| Edible Austin
is a community-based quarterly publication that promotes
the abundance of local foods, season by season. Our mission
is to transform the way our community shops for, cooks,
eats and relates to the food that is grown and produced
in and around Austin and the Central Texas Hill Country. We
celebrate local, sustainable, seasonal, authentic foods
and culinary traditions.
Through our publication, website, and events, we connect
consumers with local growers, retailers, chefs and
food artisans—enabling those relationships to grow
and thrive in a mutually beneficial, healthful and
economically viable way. The fruits, vegetables, fish,
poultry, cheese and other artisanally produced foods
they bring to the table are what make our community
an interesting and healthy place to live. Edible Austin is for people who are interested
in:
- Eating and growing delicious, locally grown, seasonal
foods
- Getting to know the people who grow, produce, cook,
sell and serve those foods
- Discovering great dining, day trips, wines and winemakers, food events and festivals, books to read and products to try
For more information, to submit story ideas or to advertise,
please contact us at: (512) 441-3971 or info@edibleaustin.com
Edible Austin wins awards. Click here to read more.
Edible Communities Award 2007 Local Hero Awards to Austin businesses.
Our Spring Issue is out. Click here to find us.
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