www.edibleaustin.com

 

Spring Chicken!

The Spring 2010 Issue is on shelves now! Click here to see more about this issue.

 

Resources

Click here for our expanded resources section with information on local restaurants, food artisans, farmers markets and more!

 

Recipes

Recipes for every season. Click here to browse.
Farmers Market Shuffle

There are now 3 farmers markets to visit this Saturday.

Austin Farmers' Market, which recently moved into Republic Square Park downtown the largest certified growers-only farmers market in the state of Texas. Every Saturday from 9am to 1pm.

Barton Creek Farmers Market, brought to you by the same market management that ran Sunset Valley Farmers Market now in the Barton Creek Mall parking lot near Dillards by the mopac exit overlooking the city. Every Saturday from 9am to 1pm. Click here for more information.

SFC Farmers Market at Sunset Valley, currently located at the Toney Burger Center but will be moving slightly east to a grassy area. This market is under new management by Sustainable Food Center and is applying for a permit to continue to stay in Sunset Valley. Every Saturday from 9am to 1pm. Click here for more information.
 
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2010 Local Hero Award Winners

localhero Congratulations to our Austin's winners picked by your online voting!

FARM/FARMER:  Boggy Creek Farm, farmers Carol Ann Sayle and Larry Butler
CHEF/RESTAURANT: Wink, Chef Mark Paul and Chef Eric Polzer
FOOD ARTISAN: Dai Due, Chef Jesse Griffiths

BEVERAGE ARTISAN: Tipsy Texan, David Alan & Joe Eifler
NON-PROFIT ORGANIZATION: Sustainable Food Center
 
Edible Austin Wins Eddy Awards

eddyEdible Austin was awarded four Eddy Awards at the 2010 Edible Communities conference in Santa Fe.

Best Editorial—Spread or Layout
"Olivia" by Marshall Wright, Fall 2009

Best Electronic Feature
Edible Austin Marketplace at www.ediblemarketplace.com

Best Website
www.edibleaustin.com

Best Editorial—Wild Card
Edible Communities Radio Shows on Heritage Radio Network

Click here to view some of the other winners.
 
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