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NOTABLE MENTIONS

TAP ROOTS SHOW ON HERITAGE RADIO NETWORK


Join Edible Austin publisher Marla Camp, host of Tap Roots on Heritage Radio Network, for an hour-long show every first Monday of the month at 4 p.m. (also archived and available as RSS feed and podcasts). Tap Roots explores America’s local-food movement and connects local family farmers, chefs and foodies together, while entertaining and educating listeners on the importance of eating seasonally.

Recent guests include authors Louisa Shafia (Lucid Food: Cooking for an Eco-Conscious Life) and Anna Lappé (Diet for a Hot Planet) as well as local authors Anne Isham (Eat Chocolate, Lose Weight) and Alain Braux (How to Lower Your Cholestrol with French Gourmet Food) along with Boggy Creek Farm’s Carol Ann Sayle with her Downtown on the Farm report. Visit heritageradionetwork.com.

 
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Welcome to Edible Austin. We are a quarterly publication promoting local food in Austin and Central Texas. To subscribe to our newsletter click on the link below, so you won't miss a single delicious detail. To read previous newsletters, click here.

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www.edibleaustin.com
www.edibleaustin.com