Hot Summer Night
Description
Created by Austin-based mixologist Mindy Kucan, who used it to win the title “Hilton Hotel’s Top Bar Chef.”Ingredients
At a glance
Main Ingredient
Lemon
Honey
Thyme
Course/Dish
Cocktail
1 ¼ oz. local vodka
½ oz. Paula’s Texas Lemon liqueur
½ oz. lemon juice
2 oz. Sprite
4 sprigs thyme
Drizzle honey
½ oz. Paula’s Texas Lemon liqueur
½ oz. lemon juice
2 oz. Sprite
4 sprigs thyme
Drizzle honey
Methods/steps
De-stem 3 sprigs of thyme and muddle in mixing glass with honey and lemon juice. Add ice, vodka and PTL. Stir lightly and strain into rocks glass over ice. Top with Sprite and garnish with remaining sprig of thyme.
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