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Description
This cocktail is, as its name implies, more or less the same as the Mazatlán (created by Paul Grosso).Photography by Jenna Noel.
Ingredients
At a glance
Course/Dish
Cocktail
Drink
Serves
1
1 ½ oz. reposado tequila
1 oz. Martini & Rossi sweet vermouth
½ oz. Paula’s Texas Orange
Dash Angostura bitters
1 oz. Martini & Rossi sweet vermouth
½ oz. Paula’s Texas Orange
Dash Angostura bitters
Methods/steps
Stir ingredients with ice to chill. Strain into a chilled cocktail glass. Garnish with a flamed orange peel.
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