www.edibleaustin.com

The Barr Mansion cooking team is rounding up the best of local and organic foods. We're creating a brunch featuring a Barr Mansion Benedict (using America's only certified organic prosciutto, tender greens, farm-fresh eggs...) to be enjoyed in our equally unique 1700's Artisan Ballroom.

Angel Valley, Antonelli's Cheese Shop, Boggy Creek, Coyote Creek Feed Mill, Johnson's Backyard Garden, Lund Produce and Shades of Green have all graciously donated produce, prosciutto and eggs for our menu. A sparkling cocktail will be provided to complement brunch and inspire us in this new food revolution.

Tickets are $50. All proceeds go to benefit TOFGA (Texas Organic Farmers and Gardeners Association), a non-profit group whose primary mission is to promote organic agriculture - a system that protects human and animal health, and preserves the environment.

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