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Wellness Issue

Our debut Wellness Issue is about taking care of our families, our environments and ourselves.

 

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Edible Communities show airs on Heritage Radio Network
Heritage Radio Network is is a cutting edge internet-based radio station designed to protect and advance our country’s rich cultural roots in the form of interviews, reflections, musings and ramblings from America’s leading farmers, food mavericks, filmmakers, artists and tastemakers. The live radio shows are archived into audio bits and pieces and are searchable by keywords or phrases and archived on heritageradionetwork.com.
Edible Communities is hosting a weekly 1-hr show on the network that airs on Mondays at 5 pm EST. Edible Austin publisher Marla Camp will host the show on a rotating basis with fellow Edible publishers Kate Manchester (Edible Santa Fe) and Deborah Schapiro (Edible Green Mountains). Marla’s debut show is Monday, June 8 (4 pm CST). She'll be talking with Judith McGeary, executive director of Farm and Ranch Freedom Alliance about the USDA Listening Sessions being held around the country to get public input on NAIS (National Animal Identification System) legislation. Additional guests will be Emily Olson, co-founder of Foodzie.com, an online marketplace where you can discover and buy food directly from small artisan food producers and growers. along with LA-based Foodzie artisan star Nina Wanat (BonBonBars) and new Foodzie.com member, Austin's own Jeffrey Lorien (Zhi Tea). (Learn more about the new Edible Austin Marketplace partnership with Foodzie.com in the Notable Mentions below.) Marla’s show will also feature an interview with Eugenia Bone, author of Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods, about her book and her passion for preserving fresh foods. (You can find an excerpt from her book with recipes in the summer issue of Edible Austin.)
And special guest Carol Ann Sayle (Boggy Creek Farm) will debut a regular segment on the show (Downtown on the Farm with Carol Ann) and will tell us what's on her mind. If you can't catch the show live, you can always go to the Heritage Radio Network Edible Communities show archives and listen to it at any time, segment by segment!
 
Notable Mention: New Edible Austin Marketplace
Edible Austin is partnering with Foodzie.com to offer Austin-area food artisans the opportunity to sell through the upcoming Edible Austin Food Marketplace. We want to bring our readers a marketplace of tasty unique foods, shipped directly from small producers and farms in the Austin area. We invite you to explore the benefits of joining Edible Austin and Foodzie's vibrant, social e-commerce community! The fabulous folks at Foodzie.com will do all of the leg work to get the producers' stores set up and we will promote your products and the Marketplace on our website. Go to  foodzie.com/edibleaustin for more information and to submit the short info form. The Edible Austin Food Marketplace will go live on our website by the end of the month or earlier.
 
Notable Mention: Kerbey Lane Cafe raises money for SFC
Kerbey Lane Cafe is raising money for the Sustainable Food Center’s (SFC) Grow Local program during the month of June. Buy seed packs to get your own gardens growing, with all proceeds going to SFC. Plus for every box of their pumpkin pancake mix (made from their own garden pumpkins) sold they will donate $1 to SFC.
 
New Round Rock Farmers Market opens May 2
Check out Brushy Creek Farmers Market's Grand Opening Saturday May 2, 2009 from 9:00 am - 1:00 pm, featuring vendors offering activities for the whole family, as well as seasonal fruits, vegetables, herbs, meats and fresh flowers. Meats will include grassfed beef, pork, and free-range chicken. They will also have a variety of local artists. Their grand opening will feature a BBQ Cook Off with over thirty BBQ vendors and live music. 16318 Great Oaks Drivem, Round Rock.  Next to Brushy Creek MUD. For vending opportunities contact Amy Ingram or call 512-440-7196.
 
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