Oven-Roasted Tomatoes

Category: 
Side Dishes

Courtesy of Chef David Bull

Super easy

Oven-Roasted Tomatoes

Ingredients

For 1 Person(s)

Cream

  • 1 pounds Roma or heirloom tomatoes, cut in half
  • Olive oil
  • Salt and pepper

Oven-Roasted Tomatoes Directions

  1. Preheat oven to 250 degrees. Place tomatoes, cut-side up, in a single layer on a baking sheet. Drizzle with olive oil and sprinkle with salt and pepper to taste. Bake for 30 - 45 minutes.

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